Category: Guests articles, books and speaking engagements!
Choose TWO Nutrient Quick Tests FREE
Choose TWO Nutrient Quick Tests FREE Zinc Tally Taste Test Calcium Balance BPCC more accurate bone density Iron Indicators pre-screen the necessity for blood testing Vitamin C Tissue Level (saliva) Potassium Adequacy (taste… Read More
Establishing NUTRITIONAL Baselines
Establishing NUTRITIONAL Baselines Adapted from Lindsey Duncan, C.N. by Karl J. Mincin, Clinical Nutritionist WHAT IS A NUTRITIONAL BASELINE? Discovering your nutritional baseline might be the single most important step you take to improving your health. A… Read More
Pre-Biotics article by Karl Mincin, Clinical Nutritionist
Here Karl discusses the meaning of Pre-biotics and their role in good digestive health. This is interesting for those individuals who are not necessarily Celiac, but still struggle with Gluten sensitivity and food allergies in general. I recently… Read More
Pro-biotic Tips that can help with Celiac Disease Chronic inflammation!
Here is an article From Karl Mincin, a clinical nutritionist from Mount Vernon, Wa. Karl specializes in Digestive disorders, and you may find his article on Probiotic rotation very helpful. Probiotics is something I have found helpful with… Read More
A Great Book: “In Memory of Bread” by Paul Graham
I’m Paul Graham, and I was diagnosed with celiac disease in 2012. I’m a college professor—I teach English at St Lawrence University in Canton, NY—and so my desire to understand the historical, medical, and social significance of having… Read More