Month: April 2016
Information on Gluten free Drugs and vitamins
You know a lot of people have not considered medications they take when trying to be gluten-free. I know this, because when I first learned I had Celiac disease, I wasn’t aware that medications and vitamins had gluten in… Read More
Mom’s Meatloaf Recipe–Converted to Gluten-Free
Mom’s meatloaf recipe This is my mom’s recipe that she made often when we were growing up. A lot of the meatloaf recipes are similar, but when made by the hands of a loving mother it can be warm… Read More
Gluten-Free Homemade Egg Noodle Lasagna
Yield: This recipe makes enough pasta for a 13 x 9 inch pan, basically one lasagna. There’s nothing like homemade fresh egg pasta. It is quite easy to make yourself at home. My grandmother used to make fresh… Read More
Grandma’s Homemade Coleslaw (from the Old Country)
This is a great coleslaw recipe for barbecues or any family dinner. My grandmother made it this way for our family gatherings when I was growing up. Everyone always talked about what good coleslaw my grandmother made. Till… Read More
Paul’s Gluten-Free Prime Rib Recipe
This recipe is one my son, Paul, loves to cook for us on special occasions. The one pictured below, he had made for us on this last Easter Sunday when we had his girlfriend, Samantha, and her parents… Read More